Elderberry Secrets; Why every home must have this remedy!

by Kayla Howard | Sep 16, 2020 | Foraging, Home | 0 comments

Have you always wanted to make Elderberry Elixir, but never actually done it?

“This plant of God heals anything it touches!” -Hippocrates Medicinal

Some details about Elderberries…

Elderberry: Sambucus nigra, S. nigra ssp. canadensis, S. nigra ssp. caerulea, S. ebulus

Parts used: berries, flowers

Energetics: cooling, drying

Properties: – SEE PDF BELOW

With all the viruses and illnesses running rampant, NOW is the time to support your immune system.

CLICK HERE to get Elderberry Secrets PDF

How to make Einkorn Sourdough without Having an Epic Failure

by Kayla Howard | Apr 15, 2020 | Einkorn, Food, Home | 0 comments

Everything you need to know about Einkorn Sourdough!

— How to make your starter from scratch.
— Where to get Einkorn flour.
— Making your first sourdough loaf.
— Maintaining your starter.
— Why Einkorn is good for your gut.
— Delicious variations for your sourdough loaves.
— And more!!!!

To prep for the class, order your basic white einkorn flour here: https://jovialfoods.com/organic-einkorn-all-purpose-flour-10lb/

Downloadable PDF Notes

Young Living Einkorn Flour

Young Living Einkorn Berries (for grinding)

Jovial Einkorn Flour

Azure Standard (Jovial Flour Source)

The Medicine in Your Backyard

by Kayla Howard | Apr 6, 2020 | Foraging, Home | 0 comments

Look out your window…What do you see in your backyard?

Tonics?
Liver support?
Immune system support?

It’s there in the most simple and seemingly mundane plants.

Grab your notebook and listen in on this discussion with Herbalist Ashley Glassman about what plants you can harvest and prepare for your natural medicine cabinet right from your own backyard.

CLASS NOTES PDF

BOOK: Native American Ethnobotany

BOOK: Mountain States Medicinal Plants

eBOOK: Pacific Northwest Medicinal Plants

Special Guest:

Ashley Glassman

Herbalist & Aromatherapist

Ashley Glassman is an herbalist and aromatherapistÂ with decades of experience dating all the way back to her ancestors. Â She is a true alchemist at her core.Â

The things sheâ€™ll share with us are a culmination of her personal experiences, traditional uses, and folklore of plants, as well as what scientific studies are telling us about herbs, essential oils, and natural healing modalities. Â

If you are ready to leave behind the masses of erroneous informationÂ found online, want to get to the root cause of what ails you, orÂ are just ready to learn more about how you can make your own herbal medicines, then you are going to LOVE what how Ashley serves humanity and the things she is going to share today!

Facebook

3 Venison Sausage Recipes

by Kayla Howard | Dec 13, 2012 | Food, Home, Venison Recipes | 50 comments

Featured Recipe

Venison Sausage

Every hunting season brings fresh elk and deer meat into our kitchen.Â Then the real work begins; grinding, cutting and packing pound after pound of fresh, organic meat.

Over the years, I have played around with spices until I achieved just the right mix for our tastes.

These recipes work great for ground turkey as well!!!

Venison Breakfast Sausage

(based on the Turkey sausage recipe from Nourishing Traditions)

10 Pounds of Meat (best if itâ€™s 8 pounds venison, 2 pounds beef or pork fat).

2 Â½ teaspoons each:

5 teaspoons each:

5 TablespoonsÂ Sea Salt

Mix all ingredients together and freeze in appropriate portions for your family.Â It will taste and keep best if you shape it into a log, then slice off rounds when it comes time to cookâ€¦.something happens to the flavor when you take it out and mash it into other shapes.Â I like to put my logs in plasticÂ bread sacksÂ to better protect the flavor in the freezer.Â Then I wrap them inÂ freezer paper.

*** Â Our local natural food store sells nitrate free bacon ends in 20# boxes. Â I often use this as the fat portion in my mixes.